Hurley’s is truly a seasonal wine-country style restaurant that focuses on the flavors of the Mediterranean. It’s lively bar and expansive outdoor patio is a favorite among local winemakers or anyone who enjoys al fresco dining in the Napa Valley. The cozy dining room, enhanced by a stone fireplace and large windows, is welcoming all year long.
Chef/Owner Bob Hurley and General Manager/Business Partner, Jerry Lampe have created a casual, white-tablecloth establishment where great food, wine and service come together. From an intimate dinner to a large celebration, every meal at Hurley’s Restaurant is, in some way, a special food and wine event.